I picked some more wild grapes on the way home from work on Monday.
After washing, stemming and cooking them I strained them through a coffee filter and added sugar and pectin.
Then I sealed it up in jars. And now I have wild grape jelly. There were lots and lots of grapes. And they just grow. Try it your self!
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1 comment:
hey, where did you find the grapes? It looks good, but i really despise grape jelly. Leftover stuff from childhood. LOL. Glad your back writing.
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